The Japanese-French fusion restaurant creates a simple and sophisticated dining experience. "La Saison" creates its own recipes searching for seasonal ingredients to bring out the best in each season.

The style of Miyoshi sake gently brings the culinary team of La Saison into Yamaguchi Prefecture's unique and breathtaking scenery and the delicate flavour of sake.

Join us in early November through the essence of French and Japanese cuisine, to have an exclusive Toji dinner with Miyoshi-san and experience this idyllic beverage of sake and the interplay of Japanese and French gastronomy.

Registration in Advance

Email:orders@flavour-of-life.com
WhatsApp:6441-0113
Entrance Fee
HK$ 1,200
Website
Reservation form：
https://docs.google.com/forms/d/e/1FAIpQLSdzSFS0hB6uqQvwHgTOWK8BLfshxDvGcpgxGRycOYDBkaL7nQ/viewform
Inquiry
Email:orders@flavour-of-life.com
WhatsApp:6441-0113