Japan Autumn Festival in Hong Kong – Rediscovering Nippon 2021 > Programmes > Sichuan Lab - Sake Pairing Dinner
    Sichuan Lab - Sake Pairing Dinner

    Event Registration # : 210061

    Category: F&B

    • Event Entities:
      Flavour of Life Ltd / Food and Drink Matters / Progress Talent Limited (Sichuan Lab)
    • Date:26-10-2021
    • Time:19:30 - 22:00
    • Venue: Hong Kong (Sichuan Lab – 28 Tai Wo Street G/F Shop B )
    Sichuan Lab part of Nina Hospitality and Flavour of Life will be partnering to bring Sichuan’s famous ‘seven tastes’ and a boutique portfolio of regional sakes for a mouthwatering night conveniently located in one of Hong Kong Islands busiest district, Wan Chai.

    The journey of discovery will be brought to life by Will Jarvis who is a certified Sake Sommelier, Sake Competition Judge and food and beverage advisor spanning projects in Asia, Middle East and Europe. He is a dedicated writer and educator for Sake Brewers Association of North America promoting sake internationally.

    This event will be hosted bilingually (English and Cantonese) and is bound to be informative just as delicious to highlight an eccentric pairing.


    Registration in Advance Required
    Contact details for registration – Below under contact inquiry
    Event Website
    https://www.facebook.com/sichuanlab/
    Website -https://www.ninahotelgroup.com/en/dining/sichuan-lab
    Inquiry
    Edward Poon
    WhatsApp or Restaurant Tel: +852 9821-1066 or +852 3126-6633